Raichlen Archives - Tân y Ddraig Goch - Welsh Dragon Fire -

Tân y Ddraig Goch - Welsh Dragon Fire -

Raichlen Archives - Tân y Ddraig Goch - Welsh Dragon Fire -

Tân y Ddraig Goch - Welsh Dragon Fire -

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Siôn’s Bunker October 30, 2022
Mexican Lasagne Production Line August 7, 2022
Pollo a la Brasa — “Straight Up” February 13, 2021
How to Ruin Perfect Pulled Pork February 7, 2021
Boxing Day Creamy Moroccan Turkey December 27, 2020

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The roasted chicken, golden and crisp, on the carving board with a knife and fork ready

Pollo a la Brasa — “Straight Up”

This one dates from February 2021, and I’m only writing it up…

Continue reading “Pollo a la Brasa — “Straight Up””…

A whole home-smoked pastrami under a black pepper crust, the first slices cut and pink inside

Pastrami, the Long Way Round

Pastrami is either Jewish barbecue or the world’s best sandwich meat, depending…

Continue reading “Pastrami, the Long Way Round”…

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